Dinner 

Entrées

Beef
New York Strip Steak- 8 oz. signature seasoned steak, served with sauteed mushrooms in demi-glace sauce
$22
Sausage & Peppers - Sweet Italian sausage, roasted with onions, peppers and mushrooms, olive oil
sweet pesto in tomato gravy. Served with ziti pasta
$18
Giant Meatballs & Bread - Oversize meatballs in signature sauce, served with garlic bread
$16
add a side of pasta
$3

Chicken
Chicken Marsala - Sauce of garlic, shallots, mushrooms, aged Marsala, butter and demi-glace
$21
Chicken Parmesan -  Chicken breast breaded served with sauce, and garlic bread
$22
Tuscan Chicken Breast - Marinated chicken breast, broiled and finished with a sauce of onion

Seafood
Shrimp Linguini - Prawns sauteed scampi style with wine, butter and herbs in a lemon basil Bechamel 
sauce, served with baby spinach
$21
Salmon - Butter broiled salmon filet, finished with a maple balsamic glaze
$24
Risotto Shrimp - Creamy risotto alongside shrimp sauteed Caribbean style
in a slightly spicy scampi sauce
$22
Kit Carson Trout - Prepared either sauteed with lemon butter, buttermilk breading or panko crusted, served with
tartar sauce and coleslaw
$27

Vegetarian 
Carson Vegetable Bowl - Broccoli, mushrooms carrots, red pepper, and zucchini served
with sesame sauce over rice
$16